The Cellar Door
Welcome to a realm where craft meets curiosity, and every sip tells a story. Salt District Brewing's Cellar Door is your gateway to a world of bold flavors, innovative brews, and the artistry behind every sip.
The Cellar Door isn't just a tasting room; it's a hub of camaraderie. Meet fellow beer enthusiasts, exchange stories, and share surf reports in a laid-back welcoming atmosphere, Footwear optional.
Whether you're a seasoned beer aficionado or a novice explorer of craft brews, our Cellar Door promises an unforgettable experience. Join us in raising a glass to the art of brewing, where every flavor is an invitation to embark on a new adventure. Cheers to the boundless possibilities of taste and the excitement of discovery.
Flaggons and tasters always avaliable!
FAQs
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At this stage, we only operate an off-license at the brewery. That means we can fill your flagon to take home. And of course, we are also happy to provide tasters!
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You can find our beer at a few great local restaurants and cafes in Whangamata, check our what’s on tap page for more info
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Our beer is all produced on-site.
On our small but efficient 1BBL 3vsl electric brewing system. Feel free to ask for a tour next time you’re at the Cellar Door!
Visit Us
101B Winifred Avenue
Whangamata 3620
New Zealand
Hours
Thursday–Friday
2 pm–6 pm
Saturday
12 noon-6 pm
saltdistrictbrewing@gmail.com